Wednesday, July 13, 2011

Break Time

Hello all!

I will be taking a break for the next month or so to focus some other activities. Feel free to keep up with me here.

But I wanted to leave you with one last post. It's a really yummy vegan one too!

Fantabulous Oatmeal Cookies

What you need:
1 C. earth balance
1 C. sugar
1 C. brown sugar, packed
2 eggs (or EnerG replacement)
1 tsp. vanilla extract
2 C. all-purpose flour
1 tsp. baking soda
1 tsp. salt
1 1/2 tsp. ground cinnamon
3 C. quick cook oats

What you do:
In a medium bowl, mix earth balance, sugar and brown sugar. Beat in the eggs (or egg replacement) and vanilla.

In a separate bowl, sift the flour, baking soda, salt and cinnamon. Slowly add the dry mixture to the wet mixture. Add the oats and mix thoroughly. Chill for at least 2 hours.

Preheat the oven to 375. Scoop out walnut sized balls and place on a lightly greased cookie sheet. Bake for 10-12 minutes. Bake for 8 minutes if using a darker cookie sheet. Allow to cool for approximately 5 minutes before transferring to a plate to cool completely.

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